pasta

    By Sarah Gilbert

    | 8:30AM 7/06/2011
    It's still raining in North Dakota, and the price of pasta, couscous and other grain-based products is going to raise significantly over the next year. And yes, these things are connected, because pasta has become as American as apple pie and the square dance (North Dakota's state dance, don't you...

    By Bruce Watson

    | 7:00AM 4/18/2011
    Americans are still pinching pennies, and some of that budget cutting is happening in our kitchens. But spending less on food doesn't have to mean sacrificing quality or taste. Centuries of effort in cultures around the world has gone into creating delicious, inexpensive and surprisingly healthy peasant cuisines.

    By David Bakke

    | 7:00AM 9/08/2010
    Have you ever wondered why sometimes your server looks slightly annoyed when you tell them you're having water with your meal? Or that she is more worried about the level in your wine glass than you? Or why many restaurants went to free re-fills on soda a few years back without batting an eye?...

    By Julia Scott

    | 12:01AM 3/15/2010
    Get a small bowl of free spaghetti at Buca di Beppo today, March 15, 2010, only when you buy a small or large pasta or entree. The freebie is part of the Italian restaurant chain's attempt to set the world record for group spaghetti eating. You can choose to eat your noodles with marinara or meat...

    By Lan N. Nguyen

    | 10:00AM 12/13/2009
    When you're a parent, pasta appears on the dinner menu all too often -- and at least twice a week. For those nights when the kids are clamoring for more tasty noodles and you're fresh out of ideas, try a fast and fun version of spaghetti and meat sauce from Chef Antonio Frontera, author of Chicken...

    By Jane Tuv

    | 12:02AM 4/29/2009
    This is not a hoax or an accidental giveaway. Domino's recently sent out a free-lunch offer to its loyal customers, promoting the pizza chain's new bread bowl pastas. On April 29, stop by participating Domino's locations between 11 a.m. and 2 p.m. and receive one free bread bowl pasta of your...

    By Josh Smith

    | 10:00AM 6/11/2008
    Whoa man! The recession is like totally upon us! What am I going to eat for dinner? I think I will head to the local store and stock up on some shrimp, fettuccine, Now & Laters, Miller High Life and some pasta sauce. These wonderful staples represent the foods that the Nielsen research company...