marriottinternational

    By Danny King

    | 9:30PM 10/06/2010
    As travel picks up, Marriott International posted a third-quarter profit of $83 million, up from a loss of $466 million in the year-ago quarter. But shares are down after the company forecast that fourth-quarter earnings might be less than analysts expect.

    By Hugh Collins

    | 8:06AM 9/14/2010
    Ritz-Carlton will introduce a loyalty rewards program in response to declining room rates in the luxury hotel industry.

    By Jonathan Berr

    | 12:37PM 12/30/2009
    After decades as a must-dine spot for tourists and a must-book location for benefits and parties, New York's famous Tavern on the Green will serve its last meal on New Year's Eve.

    By Jennie L. Phipps

    | 10:00AM 6/26/2009
    The hotel company Marriott is cutting some fat out of its business by switching the breakfast meat to irregular cuts of bacon, according to a report in Fortune magazine. The company says its executives pigged out on the odd-shaped pieces and were practically in hog heaven over this money-saving...