frugalfood

Consumers are notoriously fickle in their allegiances and interests -- remember those food-assembly kitchens that were all the rage a few years ago? But the recession has sobered buying habits, and increasingly, more companies are viewing Americans' recent conversion to thrift as a long-term trend,...

Christiane Jory has written a cookbook containing gourmet recipes made with items exclusively from the 99-cent Only Store. There are more than 100 recipes featuring appetizers, side dishes, main courses and desserts and not one of the ingredients cost more that .99. Christiane and her cookbook has...