To improve the taste of its food, McDonald's is toasting its buns longer so sandwiches will be warmer and searing beef patties to make them juicier.
Pairing Spotify and Starbucks makes sense in theory. Java and streaming tunes may seem to go hand in hand, but Starbucks has a way of dropping the beat.
Taco Bell and Pizza Hut are getting rid of artificial colors and flavors, making them the latest big food companies in the trend toward more natural food.
Olive Garden's new breadstick sandwiches don't arrive until June 1, but the chain already has a follow-up act planned with breadstick crostini in August.
ConAgra Foods agrees to pay $11.2 million to settle a federal criminal charge that the company shipped Peter Pan peanut butter tainted with salmonella.
The country's largest Italian casual-dining chain announces a new sandwich and the Blizzard royalty sends mixed signals with its latest menu move.
A cookout isn't just be all about the grilled meat. Here are 10 things to consider when you host a fun, safe and budget-friendly barbecue.
Carl's Jr. and Hardee's are cramming a summer cookout into one burger, adding a menu item that is made with a beef patty and topped with a split hot dog.
The impact of California's drought could reach its way into nearly everyone's checkbook in the coming years, and might be felt in ways you never saw coming.
Olive Garden's plan to win back customers? Take the breadsticks it's known for and make sandwiches out of them.
First, let's explain what OpenTable got wrong. And then let's consider what Uber is doing right.
The top travel portal keeps an analyst-thumping streak alive and the top dog in single-serve coffee brewing fails to gain traction with its new brewer.
Blue Bell ice cream had evidence of listeria bacteria in its Oklahoma manufacturing plant as far back as March 2013, a government investigation shows.
Based on McDonald's latest ad, it looks as though the Hamburglar settled down in the suburbs and spent the last decade perfecting his stubble.
Panera Bread joins the growing list of restaurants and food companies dropping artificial ingredients to meet customer demands for healthier foods.
GM, Nissan, Tesla and others are bringing more all-electric models to market. But many consumers are still shying away from the technology.
Warren Buffett defends some of his core holdings, but reiterates that equities in general would look expensive in an environment with normal interest rates.
McDonald's CEO Steve Easterbrook says he's stripping away layers of bureaucracy so the company can move faster to keep up with changing tastes.
And consumers should probably not be paying as much as retailers are trying to charge. As usage goes up, here's why you can expect prices to go down.