All that aside, her lifestyle is appealing to those who would Live More Simply. She raises her own food and her family barters its chickens for handmade pottery. She and her husband don't work conventional jobs, choosing instead to spend plenty of time with their two young daughters and evangelizing the sustainable lifestyle; to butcher and sell their fancy organic lamb.
When I see an article like this, the question that always springs to my mind is, could I do this? And, hand-in-hand, how much does it cost?
After all, Hayes and her husband, Bob Hooper, got their 15 acres with its "hippie shack" for $78,000 11 years ago; but they just finished an extension costing them $170,000. That's a high price for simple.
It turns out that, for the Hayes-Hooper family, $40,000 a year is the price of simplicity. The family makes its income from selling lamb, produce, chicken and other farm products; investments; and Hayes' cookbook sales. While $40,000 isn't a huge income for a family by any stretch, it's certainly a nice sum for farmers and (were you a family without any assets to begin with) would be hard to replicate. I certainly couldn't pull it off on the third of an acre I own here in Portland.
I wonder, how much does it take for other families who are choosing the simple lifestyle? What is the income you need to sustain sustainability?